Now you can order Farlow’s specialty Meat, Seafood & more, and cook at home! All of our steaks are hand-cut to order, 30 Day Wet Aged Est.8 Iowa Premium beef. All of our Seafood comes in fresh daily. We package each piece of meat and seafood individually cryovac in sealed bags for your safety!
Please place order 2 hours in advance for pick-up.
Specialty Meat & Seafood
30 Day Wet Aged Est.8 Iowa Premium Cut
- 9 oz Filet ~ $16.5
- 8 oz Sirloin ~ $8.8
- 10 oz NY Strip ~ $11
- 14 oz NY Strip ~ $15.2
- 12 oz Ribeye ~ $16.25
- 16 oz Ribeye ~ $20.50
All-Natural, Antibiotic Free Chicken
- 7 oz All-natural, Antibiotic Free Chicken Breast Marinated in Local Honey & Ginger ~ $4
Seafood
- 8 oz Wild Line Caught Yellow Fin Tuna ~ $14
- 8 oz Fresh Atlantic Swordfish ~ $16.5
- 7 oz Ocean Blue Cobia ~ $13
- 8 oz Faroe Island Salmon ~ $13
- Wild Caught Pink Shrimp ½ doz ~ $6.75, doz ~ $13.25
- U10 Scallops ½ doz ~ $12, doz ~ $22
- 9 oz Caribbean Spiny Lobster Tail ~ $25.5
